in the cellar bar
Soft and creamy, a hint of ripe exotic fruit and a delicious vanilla sweetness.
Light, delicately flavoured, refreshingly dry with hints of apple.
Soft and aromatic with notes of peach blossom and citrus on the palate
Citrussy southern French white made from the Picpoul grape.
Plenty of delicate, aromatic aromas followed by vibrant, refreshing fruit on the palate
Spiced apple, quince and ripe Poire William flavours backed up with hints of spice
Classically crisp and herbaceously intense with great complexity
Floral scents of lemon and orange tree blossoming
Crisp, clean & fresh. 50% Bacchus & 50% chardonnay
Fresh lime coupled with subtle hints of musk and citrus give this a crisp mineral flavour
Off-dry, with a balancing fresh fruit character of pear, rose petal and a pinch of peppermint.
Typical fresh, minerally palate with the richness of fruit expected from a Premier Cru
Shows plenty of rich, ripe, sweet red and dark fruit flavours and a juicy finish
Juicy plum fruit characters, hint of oak, smooth tannins
Ruby red, showing intense red fruit flavours with notes of truffle and vanilla
Ripe dark fruit with notes of broom flowers, coconut and brioche
Strawberry and raspberry scented wine with a light and fruity nature
Scented currants and hints of pencil shavings followed by mineral notes. Opulent and generous.
Full bodied, velvety, ripe fruit flavours
Cherry and berry scented nose, shows a touch of savoury spice
Velvet richness with marzipan, raisin and date flavours
Full flavoured and aromatic using Pinot and chardonnay grapes
Notes of ripe red fruit, such as raspberries, strawberries and cherries
A subtle array of aromas from ripe red apple and strawberry to buttered brioche and toasted hazlenuts.
Long and satisfying on the palate with layers of yeasty, nutty flavours, superbly fat and ripe. The best!